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Food Safety and Licensed Facility-Based Child Care Review Panel

Improving food safety in Alberta's child care settings.

Overview

The Food Safety and Licensed Facility-Based Child Care Review Panel examined food safety in kitchens that provide food in licensed child care facilities across Alberta and made recommendations on how to better protect children.

The panel reviewed the Public Health Act, the Food Regulation, the Institutions Regulation, the Early Learning and Child Care Act and Early Learning and Child Care Regulation and any applicable standards, guidelines or operating procedures to improve food safety in licensed child care facilities.

This work will help strengthen the food safety system and will be instrumental in preventing future outbreaks.

Status

  • Open

  • Results under review

  • Completed

    The panel’s report was submitted to the Minister of Health and Minister of Jobs, Economy and Trade in June 2024.

Who is listening

Ministry of Health

Panel report

The Food Safety and Licensed Facility-Based Child Care Review Panel’s work resulted in a final report that included 12 primary recommendations and 27 sub-recommendations for government to consider. The recommendations centred around 3 main themes:

  • Fostering a culture of food safety that supports high quality, safe and healthy learning environments for children
  • Public policy, legislation and inspection systems for food safety
  • System alignment and integration

Read the Food Safety and Licensed Facility-Based Child Care Review Panel Final Report.  

Input received

The review panel held a series of engagement activities to gather input from affected parents and families, affected child care providers, subject matter experts, organizations and associations, and the public. These activities included in-person and virtual roundtable discussions, a public engagement survey and opportunities for written submissions.

Next steps

Alberta’s government has completed an analysis of the recommendations made by the review panel. While there are recommendations that can be implemented right away, others will be phased in over time, including potential changes to legislation, and some will need further analysis and stakeholder engagement.

A work plan is being developed to determine how Alberta’s government will implement the recommendations outlined in the report.

Panel mandate

The panel reviewed the Public Health Act, the Food Regulation, the Institutions Regulation, the Early Learning and Child Care Act and Early Learning and Child Care Regulation and any applicable standards, guidelines or operating procedures to improve food safety in licensed child care facilities.

Panel members

The panel members included representation from the for-profit and not-for-profit child care sectors, food service industry and experts in food safety and in public health. The panel members were:

  • Mr. Rick Hanson (Chair), former Chief of Police, Calgary Police Services
  • Dr. James Kellner, Pediatrician and Infectious Diseases Specialist, Alberta Children’s Hospital, and Professor, Cumming School of Medicine, University of Calgary
  • Dr. Lynn McMullen, Professor Emerita (retired), Faculty of Agricultural, Life and Environmental Science, University of Alberta
  • Ms. Leslie Echino, Owner and Operator, Annabelle’s Kitchen and Bar
  • Mr. Tyler Shapka, Owner, Hopscotch Child Care Ltd.
  • Ms. Shannon Doram, President and CEO, YMCA Calgary, Association Services

AHS outbreak investigation report

The Alberta Health Services (AHS) Outbreak Investigation Report reflects AHS' knowledge as of June 18th, 2024, of the public health response to, and investigation of, the Shiga toxin-producing Escherichia coli (STEC) outbreak in Calgary Zone childcare facilities linked to a common kitchen. 

The outbreak was declared open September 4th, 2023, and declared closed October 24th, 2023.

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