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COVID-19 Updates: Taking steps to return to normal.
Resources, training courses, legislation and links to more information on food safety for agriculture and food producers and processors.
The information and resource provided on this page will help you and your organization to ensure you are following industry best-practice and government regulations in your food production business.
Some of the benefits of a food safety program include:
Alberta legislation mainly deals with hygiene requirements. Federal legislation covers specific food safety requirements such as food additives, process controls, allergens, composition, and labelling requirements.
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