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Organizational Units

Agriculture and Irrigation
Organizational Units

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Agriculture and Irrigation
Office of the Minister
Office of the Deputy Minister
Trade, Investment and Food Safety Division
Food Safety Branch
Agri-Food Assurance
Meat and Dairy Inspection Section
Operations North
Operations Central
Regional Meat Inspectioin
Operations South
Food and Bio-Processing Branch
Intergovernmental Relations and Trade Branch
Export and Investment Branch
Rural Economic Development Branch
Primary Agriculture Division
Financial Services Division
Regional Meat Inspectioin
Organizational Unit
Name Phone Title
Jordan, Maggie
Regional Supervisor
Regional Meat Inspectioin

Agriculture and Irrigation

Phone: 780 853-8235
Fax: 780 853-4776













780 853-8235 Regional Supervisor
Gravesen, Jennifer
780 853-8235 Meat Inspector
Wenger, Steven
780 853-8235 Meat Inspector
Schofield, Dana
780 853-8235 Meat Inspector
Cherewko, Randy
780 853-8235 Meat Inspector
Lancaster, Shannon
780 853-8235 Meat Inspector
Howe, Sarah
780 853-8235 Meat Inspector
Stappler, Terry
780 853-8235 Meat Inspector
Oag, William
780 853-8235 Meat Inspector Trainee
Bast, Shawna
780 853-8235 Meat Inspector
Chrapko, Aaron
780 853-8235 Meat Inspector
Shadlock, Adam
780 853-8235 Meat Inspector
Dahl, Heather
587 341-6089 Administrative Support


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